Sometimes Jackson and I feel like we eat a LOT. Especially when we visit our parents' houses where there is always an abundance of food and dessert. As a result, we are going through a phase where we are craving lighter foods so we can stop feeling like our stomachs are about to burst from all the food we've shoved in them. I had this salad planned (thank-you allrecipes.com) and just added chicken to make it a meal. We ended up having company over so I made a quick loaf of bread as well to make sure everyone got enough to eat. I recommend grilling the chicken, especially if you have a George Foreman. I cooked mine stove top because it was my only option but I envy those of you with grilling power.
This salad is DELICIOUS. The dressing is perfect and the whole thing comes together in a jiffy. Feel free to serve it up as a side dish instead, and be sure to serve it to company, they'll love it!